1 Comment

  1. I grew up with chee cheong fun with 'yeong chap'( stuffed okra, fishball, stuffed chillies etc.) and I love it, bring back my childhood memories. Sometimes, we had the soup from the boiled yeong chap, quite good though.I ha#39&ven;t been to Yut Kee and Sin Seng Nam for a long, long time. Reminder to revisit when I'm back to KL next. MG

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